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Hawaiian Roll French Toast

Hawaiian Roll French Toast

Refrigerated

4 Eggs, large

Condiments

1 Maple syrup

Baking & Spices

1/2 tsp Cinnamon, ground

1 Confectioners' sugar

1/8 tsp Nutmeg

1/4 tsp Salt

1 tbsp Vanilla extract

Bread & Baked Goods

12 Hawaiian rolls

Dairy

2 tbsp Butter, unsalted

1/2 cup Milk

Cook for 2-3 minutes flip

Continuing cooking for another 2-3 minutes check adjust as necessary

#french toast w recipe below #frenchtoastrecipe #frenchtoastbites #snacks #quickrecipe

2024/7/13 Edited to

Hawaiian Roll French Toast is a delightful twist on the classic dish, featuring the soft, sweet, and fluffy Kings Hawaiian rolls that enhance the flavor and texture. To prepare this delicious breakfast, you’ll need essential ingredients such as large eggs, maple syrup, and a combination of spices for that warm, cozy flavor. This dish is simple to make and perfect for feeding a crowd or enjoying a relaxing weekend brunch. Begin by whisking together eggs, milk, vanilla extract, cinnamon, nutmeg, and a pinch of salt in a large bowl. Slice the Hawaiian rolls in half and dip each side in the egg mixture, allowing them to soak briefly to ensure maximum flavor absorption. In a skillet, melt the unsalted butter over medium heat. Cook the soaked rolls for 2-3 minutes on each side until they are golden brown and crispy. Serve topped with a dusting of confectioners' sugar and a drizzle of maple syrup for a truly indulgent experience. Consider pairing this French Toast with fresh berries or a side of whipped cream for an extra touch. This recipe not only brings a taste of the tropics to your table but also makes for an impressive and delicious holiday breakfast or a delightful way to celebrate any special occasion.

18 comments

🤩❤️❤️❤️

Definitely trying !

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