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This smoked salsa chicken is almost TOO easy

This smoked salsa chicken is almost TOO easy… but the result is ridiculous

Hit it with a heavy taco seasoning

Throw it on at 225 until ~155 internal

Top with your favorite salsa and let it finish at 165 internal

And then… don’t rest it

Drop it straight into the kitchenaid and let it shred itself

Perfectly juicy, smoky, and loaded with flavor every single time

Tacos. Burrito bowls. Nachos. Meal prep.

This is one of those “why didn’t I do this sooner” recipes

#BBQHacks #EasyMeals #SmokedChicken #TacoTuesday #MealPrep

3/18 Edited to

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