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ðŸĢFirst taste of eggs in LaosðŸ‡ąðŸ‡Ķ

3/22 Edited to

... Read moreāļ„āļĢāļąāđ‰āļ‡āđāļĢāļāļ—āļĩāđˆāđ„āļ”āđ‰āļĨāļ­āļ‡āļŠāļīāļĄāđ„āļ‚āđˆāļĨāļđāļāļ—āļĩāđˆāļ•āļĨāļēāļ”āļŠāļĩāļŦāļ­āļĄāđƒāļ™āđ€āļ§āļĩāļĒāļ‡āļˆāļąāļ™āļ—āļ™āđŒ āļ–āļ·āļ­āđ€āļ›āđ‡āļ™āļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāđāļ›āļĨāļāđƒāļŦāļĄāđˆāļ—āļĩāđˆāļ™āđˆāļēāļˆāļ”āļˆāļģāļĄāļēāļāļ„āđˆāļ° āļšāļĢāļĢāļĒāļēāļāļēāļĻāđƒāļ™āļ•āļĨāļēāļ”āļ™āļąāđ‰āļ™āđ€āļ•āđ‡āļĄāđ„āļ›āļ”āđ‰āļ§āļĒāļ„āļ§āļēāļĄāļ„āļķāļāļ„āļąāļāđāļĨāļ°āļāļĨāļīāđˆāļ™āļŦāļ­āļĄāļ‚āļ­āļ‡āļ­āļēāļŦāļēāļĢāļ—āđ‰āļ­āļ‡āļ–āļīāđˆāļ™āļ—āļĩāđˆāļŦāļĨāļēāļāļŦāļĨāļēāļĒ āļĢāđ‰āļēāļ™āļ­āļēāļŦāļēāļĢāđƒāļ™āļ•āļĨāļēāļ”āļŠāđˆāļ§āļ™āđƒāļŦāļāđˆāļˆāļ°āđƒāļŠāđ‰āđ€āļ‡āļīāļ™āļŠāļāļļāļĨāļāļĩāļšāļ‹āļķāđˆāļ‡āļ‡āđˆāļēāļĒāļ•āđˆāļ­āļāļēāļĢāļ‹āļ·āđ‰āļ­āļ‚āļ­āļ‡ āđ‚āļ”āļĒāđ„āļ‚āđˆāļĨāļđāļāļ—āļĩāđˆāļĨāļ­āļ‡āļ™āļąāđ‰āļ™āļĄāļĩāļĨāļąāļāļĐāļ“āļ°āļžāļīāđ€āļĻāļĐāđāļĨāļ°āđƒāļŦāđ‰āļ­āļēāļĢāļĄāļ“āđŒāđ€āļŦāļĄāļ·āļ­āļ™āļ—āļēāļ™āļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāļĄāļĩāļ„āļ§āļēāļĄāđ€āļŠāļ·āđˆāļ­āļĄāđ‚āļĒāļ‡āļāļąāļšāļ§āļąāļ’āļ™āļ˜āļĢāļĢāļĄāļĨāļēāļ§āļ­āļĒāđˆāļēāļ‡āļĨāļķāļāļ‹āļķāđ‰āļ‡ āļŠāļģāļŦāļĢāļąāļšāđƒāļ„āļĢāļ—āļĩāđˆāļāļĨāļąāļ§āļŦāļĢāļ·āļ­āđ„āļĄāđˆāļ„āļļāđ‰āļ™āļŠāļīāļ™āļāļąāļšāļāļēāļĢāļāļīāļ™āđ„āļ‚āđˆāļĨāļđāļ āđāļ™āļ°āļ™āļģāđƒāļŦāđ‰āđ€āļĢāļīāđˆāļĄāļ•āđ‰āļ™āļŠāļīāļĄāļ—āļĩāļĨāļ°āļ™āļīāļ”āđ€āļžāļ·āđˆāļ­āļĨāļīāđ‰āļĄāļĢāļŠāļŠāļēāļ•āļīāđƒāļŦāļĄāđˆ āđ† āđāļĨāļ°āļŠāđˆāļ§āļĒāđƒāļŦāđ‰āļŠāļīāļ™āļāļąāļšāļāļĨāļīāđˆāļ™āđāļĨāļ°āļĢāļŠāļŠāļēāļ•āļīāļ—āļĩāđˆāļĄāļĩāđ€āļ­āļāļĨāļąāļāļĐāļ“āđŒāđ€āļ‰āļžāļēāļ°āļ•āļąāļ§ āļ™āļ­āļāļˆāļēāļāđ„āļ‚āđˆāļĨāļđāļāđāļĨāđ‰āļ§ āđ€āļĄāļ™āļđāđ€āļ™āļ·āđ‰āļ­āļŦāļĄāđˆāļēāļĨāđˆāļēāļ—āļĩāđˆāļ‚āļēāļĒāđƒāļ™āļ•āļĨāļēāļ”āļāđ‡āļ–āļ·āļ­āļ§āđˆāļēāđ€āļ”āđ‡āļ”āđ„āļĄāđˆāđāļžāđ‰āļāļąāļ™ āļĄāļĩāļĢāļŠāļŠāļēāļ•āļīāđ€āļœāđ‡āļ”āļĢāđ‰āļ­āļ™āđāļĨāļ°āļāļĨāļīāđˆāļ™āđ€āļ„āļĢāļ·āđˆāļ­āļ‡āđ€āļ—āļĻāļŠāļąāļ”āđ€āļˆāļ™ āļ‹āļķāđˆāļ‡āđ€āļ›āđ‡āļ™āļ—āļĩāđˆāļŠāļ·āđˆāļ™āļŠāļ­āļšāļ‚āļ­āļ‡āļ„āļ™āļ—āļĩāđˆāļŠāļ­āļšāļ­āļēāļŦāļēāļĢāļĢāļŠāļˆāļąāļ” āļ™āļ­āļāļˆāļēāļāļ™āļĩāđ‰ āļ•āļĨāļēāļ”āļŠāļĩāļŦāļ­āļĄāļĒāļąāļ‡āļĄāļĩāļœāļĨāđ„āļĄāđ‰āļĢāļ§āļĄāļŠāļ” āđ† āļ—āļĩāđˆāļ™āđˆāļēāļŠāļ™āđƒāļˆāđāļĨāļ°āļ™āđˆāļēāļĨāļ­āļ‡āđ€āļŠāđˆāļ™āļāļąāļ™ āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļ„āļ™āļ—āļĩāđˆāļ­āļĒāļēāļāļŦāļēāļ‚āļ­āļ‡āļ§āđˆāļēāļ‡āļ„āļĨāļēāļĒāļĢāđ‰āļ­āļ™āļŦāļĢāļ·āļ­āđ€āļžāļīāđˆāļĄāļ„āļ§āļēāļĄāļŠāļ”āļŠāļ·āđˆāļ™āļĢāļ°āļŦāļ§āđˆāļēāļ‡āļāļēāļĢāđ€āļ”āļīāļ™āļ•āļĨāļēāļ” āđ€āļŦāđ‡āļ™āđ„āļ”āđ‰āļŠāļąāļ”āļ§āđˆāļēāļāļēāļĢāļĄāļēāđ€āļĒāļ·āļ­āļ™āļ•āļĨāļēāļ”āļ™āļĩāđ‰āđ„āļĄāđˆāđ„āļ”āđ‰āļĄāļĩāđāļ•āđˆāļāļēāļĢāļŠāļīāļĄāļ­āļēāļŦāļēāļĢ āđāļ•āđˆāļĒāļąāļ‡āđ„āļ”āđ‰āđ€āļĢāļĩāļĒāļ™āļĢāļđāđ‰āļ§āļąāļ’āļ™āļ˜āļĢāļĢāļĄāđāļĨāļ°āļ§āļīāļ–āļĩāļŠāļĩāļ§āļīāļ•āļ‚āļ­āļ‡āļŠāļēāļ§āļĨāļēāļ§āļ­āļĒāđˆāļēāļ‡āļĨāļķāļāļ‹āļķāđ‰āļ‡ āļŠāļģāļŦāļĢāļąāļšāđƒāļ„āļĢāļ—āļĩāđˆāļĄāļĩāđ‚āļ­āļāļēāļŠāđ€āļ”āļīāļ™āļ—āļēāļ‡āđ„āļ›āļĨāļēāļ§ āļ­āļĒāđˆāļēāļĨāļ·āļĄāđāļ§āļ°āļ•āļĨāļēāļ”āļŠāļĩāļŦāļ­āļĄāđāļĨāļ°āļĨāļ­āļ‡āļŠāļīāļĄāđ„āļ‚āđˆāļĨāļđāļāļ”āļđāļ™āļ°āļ„āļ° āđ€āļ›āđ‡āļ™āļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāļ—āļĩāđˆāļŠāđˆāļ§āļĒāļ‚āļĒāļēāļĒāļĄāļļāļĄāļĄāļ­āļ‡āđāļĨāļ°āđ€āļžāļīāđˆāļĄāļ„āļ§āļēāļĄāļŠāļ™āļļāļāđƒāļ™āļāļēāļĢāđ€āļ”āļīāļ™āļ—āļēāļ‡āđ„āļ”āđ‰āļ­āļĒāđˆāļēāļ‡āđāļ™āđˆāļ™āļ­āļ™

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One of One âœĻðŸĶ‹

32 likes

The Easiest Spicy Feta Eggs You’ll Ever Make
Some mornings call for a full breakfast spreadâ€Ķ and some mornings call for this. These spicy feta eggs come together in minutes with just 3 ingredients. I love that the chili crunch adds the perfect crispy heat, while the feta gets warm and creamy right in the pan. Ingredients â€Ē Eggs â€Ē Crun
Karina

Karina

55 likes

Deviled Eggs
Deviled Eggs (6 Eggs) Ingredients 6 large eggs ž cup mayonnaise 1Â―â€“2 tsp mustard (to taste) 1Â―â€“2 tbsp dill relish (drained) ž tsp onion powder ž tsp garlic powder Salt, to taste Smoked paprika, for sprinkling Parsley, finely chopped (for garnish) Instructions Boil the eggs Place eg
Dee

Dee

211 likes

Scrambled Eggs with Turkey & Avocado
A high-protein, low-carb breakfast bowl that's simple, filling, and perfectly balanced. â€Ē Ingredients (Serves 1-2): 4 large eggs Â― Ib ground turkey 1 ripe avocado, diced 1 tablespoon olive oil or butter (divided) Salt to taste Black pepper to taste ž teaspoon paprika (optional) Dire
LaDonna Barr

LaDonna Barr

18 likes

Laos is the most beautiful country
If you’re planning a hot girl healing trip through Southeast Asia, do not skip the waterfalls—especially the ones that cost less than your morning matcha. I spent the day at Kuang Si Falls in Laos (entry was like $2??) and felt like I had entered a Pinterest board IRL. Turquoise water, tropical vib
Conway - Richer & Prettier

Conway - Richer & Prettier

95 likes

Vegan Eggs Can Quiche
Vegan Chickpea Egg 1/2 cup chickpea flour 2/3 cup unseasoned plant milk 1/2 ts garlic powder 1/2 ts onion powder 1/4 ts of turmeric Salt to taste (Add a pinch of black salt after cooking for a eggy taste) #quickquiche #veganegg #veganhackspod
Vegan Hacks Pod

Vegan Hacks Pod

30 likes

Make an Omelette Without Eggs!
Vegan Omelette Ingredients: * 1/4 cup chickpea flour * 1/3 cup unsweetened plant milk * 1 teaspoon veggie bouillon * 1 teaspoon nutritional yeast * 2 tablespoons aquafaba (bean liquid) * 1/2 teaspoon turmeric * Salt to taste * Black salt (kala namak) — sprinkle on top as a finishing salt f
Vegan Hacks Pod

Vegan Hacks Pod

27 likes

Whispers of Dawn in Laos 🌄
As the first light of morning spills over the misty river valleys of Laos, golden hues illuminate ancient temples, calm waters, and lush karst mountains. Boats glide softly through the river, and the land awakens in serene harmony—where nature, culture, and spirituality meet in perfect balance. A t
Velorae Myrisse

Velorae Myrisse

7 likes

Make Vegan Eggs With Aqua Faba
Aqua Faba Chickpea Egg Recipe! Whisk together: * 2 tablespoons aqua faba * ž cup chickpea flour * ž cup unsweetened plant milk * 1 teaspoon tapioca flour * Season with Garlic powder, onion powder, turmeric, and salt to taste
Vegan Hacks Pod

Vegan Hacks Pod

39 likes

Laos ðŸ‡ąðŸ‡Ķ is calling âœĻðŸĪ
Rainy days at Vang Vieng Laos ðŸ‡ąðŸ‡Ķ 2025 #tiktoklaosðŸ‡ąðŸ‡Ķ #Laos #laostravel #traveling #traveltips
Travelingwithmeee

Travelingwithmeee

26 likes

Thom Khem RecipeðŸ‡ąðŸ‡Ķ🐷
One of my favorite Lao comfort foods😍 I love all the flavors and it’s perfect for cold days ! Ingredients: -pork belly -eggs -lemongrass -shallots -garlic -ginger -cane sugar -oyster sauce -fish sauce -dark soy sauce -salt ——— #Recipe #Laos #asianfood #recipes #asianreci
abby sengsanith

abby sengsanith

9 likes

Homemade pickled eggs and beets: easy recipe.
â€Ē1 dozen eggs â€Ē1 can sliced beets; do not drain â€Ē1 cup apple cider vinegar â€Ē1/3 cup sugar â€Ē3/4 tsp salt â€Ēpicking spices to taste Boil 12 eggs. While they are boiling, mix your can of beets and juice, the vinegar, sugar and salt in a medium saucepan and bring to a simmer, stirring occasion
@doxielover

@doxielover

8 likes

Make Vegan Eggs with Tofu and Mung Beans
Vegan Mungbean Tofu Egg ðŸģ The ultimate plant-based scramble! Ingredients: â€Ē 1/4 cup split mung beans (soaked) â€Ē 1/4 cup water â€Ē 2 oz firm tofu â€Ē 1/2 tsp garlic powder â€Ē 1/2 tsp onion powder â€Ē 1/4 tsp mushroom powder â€Ē Pinch o
Vegan Hacks Pod

Vegan Hacks Pod

25 likes

A white bowl filled with fluffy scrambled eggs, crispy roasted potatoes, and sliced avocado, garnished with hot sauce and chopped herbs, ready to be served.
A white bowl filled with fluffy scrambled eggs, crispy roasted potatoes, and sliced avocado, garnished with hot sauce and chopped herbs, ready to be served.
A white bowl filled with fluffy scrambled eggs, crispy roasted potatoes, and sliced avocado, garnished with hot sauce and chopped herbs, ready to be served.
Scrambled eggs, crispy potatoes & avocado bowl
ðŸģ Scrambled Eggs, Crispy Potatoes & Avocado Bowl ðŸĨ‘ A quick and satisfying breakfast idea that brings the heat and the comfort! 📝 Ingredients : 3 large eggs 1 tbsp milk or cream (for fluffiness) Salt & pepper to taste 1 tbsp butter or oil (for cooking) 1 medium russet po
Sianyaa

Sianyaa

597 likes

Quick & Easy Korean Rolled Eggs
âœĻ Halmiyo’s super easy ęģ„란말ėī Recipe Ingredients: – 5 eggs – 2 green onion stalks, finely diced – 1 tsp Yondu (vegetable umami seasoning- can find in any asian market) – 1 tsp garlic powder – Salt + pepper, to taste Steps: Whisk eggs with green onion, Yondu, garlic powder, salt + pepper
Goguma Club

Goguma Club

29 likes

Seafood boil eggs
Ingredients: 4 eggs 1 tablespoons unsalted butter 1 tbsp garlic, minced 1 Â― teaspoons Old Bay seasoning 1 teaspoon sugar ž heaping teaspoon onion powder 1 teaspoon lemon pepper seasoning Âū teaspoon paprika Â― teaspoon red chili flakes, or to taste 2/3 cup chicken bone or vegetable broth, l
beckydintn

beckydintn

5 likes

cheesy pesto eggs in a hole bagel
This recipe is a twist on the classic eggs in a basket. The pesto adds a layer of flavor and the eggs sit perfectly in the bagel hole. Ingredients 2 Bagels 4 tbsp Pesto (homemade or store bought) 4 tbsp Shredded Parmesan Cheese 4 eggs Salt and Pepper to Taste 1 tbsp Chopped Chives (option
unapologeticeats

unapologeticeats

13 likes

Add Mount Phousi to your Laos bucket list 💖
Mount Phousi is a sacred hill located in the heart of Luang Prabang, Laos, and holds deep spiritual significance for locals and visitors alike. At the summit sits Wat Chom Si, a golden Buddhist stupa that offers panoramic views of the city, the Mekong River, and the surrounding mountains. Along the
Conway - Richer & Prettier

Conway - Richer & Prettier

14 likes

Eggs Benedict
Eggs Benedict -2 English Muffins -4 Eggs -8 strips of bacon Sauce -4 egg yolks -8 Tablespoons butter -1 tablespoon lemon juice -1 tsp dijon mustard -Salt and pepper to taste Directions: 1. Prepare sauce: Whisk egg yolks until light yellow in color, about 3 minutes. 2. Add in lem
A Date Night In

A Date Night In

23 likes

Avocado Toast with Scrambled Eggs & Fresh Fruit
A wholesome and balanced breakfast featuring creamy avocado, fluffy scrambled eggs, and a side of fresh fruit, perfect for a nutritious start to your day. **Ingredients:** - 2 slices whole-grain bread, toasted - 1 ripe avocado, mashed - 2 large eggs - 1 tosp butter or olive oil - Salt and pep
Sage's Natural

Sage's Natural

24 likes

Cute packaging will always get my attention but this one is actually so good # the color blends so naturally and gives the prettiest soft glow to the cheeks. kimchi chic beauty never misses @KimChi Chic Beauty ✅GET 15% OFF USING MY CODE: jesslaos ✅Buy here: https://kimchichicbeauty.com/ - #
Jess Laos

Jess Laos

0 likes

Healthy/Fun snacks that taste good⭐ïļ
What I eat for snacks throughout the day/week ⭐ïļ ARE YOU LOOKING FOR FUN/FULFILLING SNACKS? Above I have documented some of my favorite snacks that I’ve created prior to the 75 HARD challenge, as well as some things that I enjoyed during the challenge. These are also snacks that I still eat t
TAI-LAH 🊐

TAI-LAH 🊐

527 likes

Check point from Thailand to Laos love these guys
melitadowney01

melitadowney01

58 likes

Deviled Eggs or Angel’ed Eggs? 😈😇ðŸĨš
What do you call them? 😍 For those inquiring about seasoning the water: Eggshells are porous, and as the eggs heat and cool, they naturally pull those flavors inside. It gives the whites a subtle savory boost and makes the yolks taste richer before you even mix the filling. It’s my chef hack, a
NeecyNei | ATL’s Sweetheart 💞

NeecyNei | ATL’s Sweetheart 💞

65 likes

Gut Healthly banana bread: That actually taste ama
Gut, healthy, gluten-free, low calorie, and carb banana bread😍 RECIPE: 📝 Ingredients: â€Ē 3 medium to large ripe bananas, mashed (about 1Â― cups) â€Ē 2 large eggs â€Ē 1/2 cup plain Greek yogurt (or dairy-free alternative like coconut yogurt) â€Ē 1 tsp vanilla extract â€Ē 1 tbsp maple syrup or ho
Kyliiii

Kyliiii

232 likes

Laos Should Be On Your Bucket List
âœĻ Laos Travel Diary — a spiritual reset, jungle magic, and the most underrated country I’ve ever visited. If you’re into affordable luxury, soulful solo trips, and ethical experiences that actually feed your spirit—keep scrolling. Or better yetâ€Ķ hit follow. ðŸŦķ âļŧ 🛕 Golden Temple Blessing Got b
Conway - Richer & Prettier

Conway - Richer & Prettier

13 likes

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