Quinoa Bowl with Cottage Cheese, Dried Cranberries
Ingredients:📝
1 cup (185g) cooked quinoa
1/2 cup (120g) cottage cheese
2 tbsp dried cranberries
2 tbsp shelled pistachios
1 tbsp honey or maple syrup (optional)
Pinch of cinnamon (optional)
Directions:📍
In a bowl, add warm or chilled cooked quinoa.
Top with cottage cheese.
Sprinkle with dried cranberries and pistachios.
Drizzle with honey or maple syrup if using.
Dust lightly with cinnamon if desired. Serve immediately.
Notes: This is a protein-packed breakfast bowl with a perfect balance of sweet and savory.
Prep Time: 5 minutes | Total Time: 5 minutes






































































